The American classic. A lightly chocolate flvaoured caked with a deep red colour. Traditionally achieved from a reaction with coco powder and other other ingredients being heated. Nowadays we use (natural) food colouring.
Classic Red Velvet Drip Cake
For allergens, see ingredients listed in bold
Butter (Milk), Cream Cheese (Milk), Sugar, Eggs, Flour (Wheat, Gluten), Cocoa Powder, Vanilla Extract, Dark Chocolate (Milk, Soya), Natural Red Food Colouring, White Chocolate (Sugar, Cocoa Butter, Milk, Soya, Vanilla Extract)
Not suitable for barley, egg or wheat sufferers. May also contain traces of nuts and peanuts.
All cakes are made fresh to order and require a minimum of 2 full days notice (Monday to Friday).
i.e If you need your cake for Wednesday, place your order the Monday before. Monday/Tuesday orders, should be placed the Thursday/Friday of the week before.